Soup & Salads

Cup of Soup                                   Bowl of Soup
Made in house, check with your server for today's selection

House Salad Side/Full
Mixed Greens, diced tomatoes, croutons, carrots, cucumber and red onions


House Caesar Salad Side/Full 
Chopped romaine, asiago cheese and croutons in our house made caesar dressing


Add Anchovies for $2.00, Chicken $3.00,

Shrimp $4.00 or Salmon $5.00

Dressing Choices

Blueberry Vinaigrette, Roasted Garlic Vinaigrette, Balsamic Vinaigrette, Ranch, Blue Cheese, 1000 Island, Caesar,  French, Zesty Italian Vinaigrette, Mango Vinaigrette



Caprese Salad
Slices of fresh tomatoes and mozzarella cheese, drizzled with balsamic and olive oil.  Topped with fresh basil, Kosher salt and black pepper


Indigo Chopped Chicken Salad
Chopped Romaine tossed with bacon, gorgonzola, tomatoes, avocado, red onions and chicken, in our sweet and zesty Italian dressing

Pistachio Crusted Chicken Salad
Pistachio crusted chicken breast atop a bed of mixed greens, red onions, tomatoes, goat cheese and served with our blueberry vinaigrette


Indigo Salmon Salad

A grilled 4 oz filet served atop crisp mixed greens with red onion, tomatoes, gorgonzola cheese and toasted pecans.  Served with our balsamic vinaigrette


Macadamia Nut Crusted Mahi Mahi Salad

A macadamia nut crusted Mahi Mahi filet served atop crisp mixed greens with toasted coconut, strawberries. Topped with pineapple salsa and Mango Vinaigrette


Blackened Salmon

A 4 oz filet of Blackened Salmon atop crisp mixed greens, red onions, tomatoes, capers, and feta. Served with zesty Italian vinaigrette


Starters


Hummus 

Made in house, check with your server for today's flavor - Served with  pita bread

For $2.00 more add fresh vegetables

Brussels Sprouts

Oven roasted brussel sprouts, tossed with garlic, olive oil, bacon, capers onions and a touch of balsamic.  Served with grilled bread


Fried Green Tomatoes

Fresh fried green tomatoes drizzled with a house made remoulade sauce served atop a bed of mixed greens with pickled onions. 


Shrimp and Grits

Cajun style sauteed shrimp served with our four-cheese grits


Spinach Artichoke Dip

A delightful dip made up of cream cheese, roasted garlic, spinach, and artichoke; baked then served with pita bread


Fried Chicken Wings

10 wings; breaded or naked. Your choice of sauce - Buffalo, Teriyaki, Sweet Chili, Zesty Italian


BBQ Pulled Pork Tots

House made BBQ pulled pork served atop Tater tops, pickled onions, and cheese.








Sandwiches

Choice of Side - soup, salad, chips, tater tots, or fries

Substitute Gluten Free Bun 


Grilled Portobello Sandwich

Grilled portobello mushroom atop hummus then topped with sautéed onions, sundered tomatoes, spinach, feta cheese and drizzled with a balsamic reduction.  Served on a toasted butter bun


Lamb Burger
1/2 lb Lamb burger served on a toasted butter bun with tzatziki, mixed greens, tomato, and pickled onions


Hushpuppy Shrimp Po'Boy
Fried hushpuppy shrimp served in a toasted hoagie with lettuce, tomato and drizzled with our house made remoulade sauce


Korean Banh Mi
Sauteed Korean Bulgogi served in a toasted hoagie with cabbage, carrots, pickled onions, cucumber, and cilantro


BLTFE Burger
1/2 lb burger served on a toasted butter bun with remoulade sauce, bacon, lettuce, tomato, and a fried egg. 


Fried or Grilled Chicken Sandwich
Your choice fried or grilled chicken breast served on a toasted butter bun with tomato, lettuce, onion, and sun dried tomato basil mayo 


Indigo Burger
1/2 lb burger served on a toasted butter bun with lettuce, pickle, tomato, and onion. 

add cheese for 0.75


BBQ Pulled Pork

8 oz. house made pulled pork served in a toasted hoagie served pickled onions, drizzled with BBQ sauce 






Seafood

Comes with a choice of side salad or cup of soup


Parmesan Crusted Walleye

Parmesan breaded walleye, served over asiago risotto and topped with our almond brown butter sauce and served with the vegetable of the day


Citrus Teriyaki Salmon

8 oz. Citrus Teriyaki glazed salmon filet served with white rice and stir fried vegetables


Macadamia Nut Crusted Mahi Mahi
Macadamia Nut Crusted Mahi Mahi served with toasted orza pasta with wilted spinach. Topped with tomato and pineapple salsa


Day Boat Scallops
Pan seared day boat scallops served with orzo pasta and wilted spinach finished with a citrus beurre blanc


Shrimp and Grits

Sauteed shrimp and andouille sausage served atop a fried green tomato and four cheese grits


Fish and Shrimp (no side)

Beer batered cod and hushpuppy shrimp with fries and a side of tartar sauce


Poultry

Comes with a choice of side salad or cup of soup​​

Meats

Comes with a voice of side salad or a cup of soup


Grilled New York Strip

10 oz.  Black Angus NY Strip served with mashed potatoes, seasonal vegetables topped with garlic parmesan butter 


Blue Cheese Filet

8 oz Black Angus blue cheese crusted filet served mashed potatoes and seasonal vegetables


Grilled Filet

8 oz. Black Angus filet served with mashed potatoes and seasonal vegetables


Braised Beef Short Ribs

8 oz. Beef short rib served atop four cheese grits, along with fried green tomatoes finished with pan jus



DINNER MENU

Cafe Indigo

Pasta

Comes with a choice of side salad or cup of soup

Chicken Marsala

8 oz. Airline chicken pan seared served on a bed of asiago risotto and seasonal vegetables finished with our mushroom Marsala cream sauce 


Sun Dried Tomato Chicken
8 oz Airline chicken breast stuffed with a mix of cream cheese, sun dried tomatoes, and basil then pan seared served on a bed of orzo pasta with wilted spinach. Finished with a citrus beurre blanc 


Fried Chicken

8 oz fried airline chicken breast served with mashed potatoes, gravy, and seasonal vegetables


Fettuccine Alfredo

Fettuccine noodles tossed in our alfredo sauce with asiago and parmesan cheese

Add chicken $3.00  Shrimp $4.00  Salmon $5.00


Cajun Mac n Cheese

Sauteed shrimp, andouille sausage, peppers, onions, and mushrooms in a Cajun spiced four cheese sauce tossed with macaroni noodles


Mushroom Ravioli
Mushroom ravioli tossed in a sun dried tomato cream sauce topped with breadcrumps


Penne Chicken

Penne pasta tossed in a scallion cream sauce with chicken, roasted red peppers, bacon, onions, and peas 


Spaghetti Puttanesca

Spaghetti tossed in marinara with tomatoes, capers, olives. Topped with parmesan, parsley, and red pepper flakes